A popular Hong Kong style dish – baked seafood pasta with cream sauce. You can find this dish in most of the cafes in Hong Kong. It’s a blend of Western and Asian flavor and it is absolutely delicious and comforting.
Read MoreWho doesn’t love BBQ ribs which are tender and juicy? This simple recipe below used a combination of instant pot and oven to create incredible ribs. The prep time is less than 15 min which is super convenient for busy, working people.
Read MoreWings….I love wings… I can literally eat it every single day. Who doesn’t love wings that are easy to prep and hassle-free to cook? This recipe takes less than 15 min to prep, the key is to marinate overnight and roast at low temperature to achieve the tenderness of wings.
Read MoreThis dish has been my to-go whenever I want steam fish. It takes less than 15 minutes to prepare this and it is a simple, healthy steamed dish.
Read MoreLobster tails are always great. But how about baking the entire lobster? Even better! This is sort of the fusion dish. Traditionally, this is a Chinese dish you would use yee mein (asian noodle), but I find it pretty tasty with fettuccine too. Best thing about this dish is it’s super simple and since I’m […]
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